Saturday, January 18, 2014

The Texas Two Step

1 ½ ounce Bourbon of your choice
1 ½ ounce Summer Peach Shrub

Shake the ingredients over ice in a cocktail shaker.  Simple as that!
We suggest serving over snow or shaved ice; the dilution is delicious.

If serving straight-up we like adding ½ ounce of water to the shaker.

Click here for printable version of the recipe.

Thursday, December 19, 2013

Texas Tea Sip

1 Tsp       Black Tea
8 oz         Boiling Water
1 1/2 oz   Shrub Drinks Summer Peach Shrub
1              Slice of Lemon


Steep tea in boiling water for 5 minutes.
Strain into mug.
Stir in Peach Shrub.
Garnish with lemon slice.