Thursday, January 16, 2014

Virgin Hot Toddy

Many of  our shrubs create a delicious alternative to coffee or hot tea when stirred into a mug of hot water just add 1 oz shrub to 6-8 ounces hot water, we think you’ll love it!

1 oz. Your Favorite Shrub (Apple Lemon Ginger Shrub Drinks is a great starter)
6 to 8 oz. Hot Water

Stir the shrub into a cup or mug of hot water ( Of course, you can zap it.) That’s it.

Add a shot of brandy or your favorite alcohol for a yummy Hot Toddy.

Click here for printable version of the recipe.

Thursday, December 19, 2013

Texas Hottie

4 oz     Apple Cider
1 oz     Shrub Drinks Apple Spice Shrub
1 oz     Fresh Orange Juice
1/2 oz  Fresh Lemon Juice
1         Cinnamon Stick


Combine ingredients in saucepan and heat until simmering. Serve in a mug garnished with cinnamon stick.

Rum or brandy will be a great addition to this punch.


Texas Tea Sip

1 Tsp       Black Tea
8 oz         Boiling Water
1 1/2 oz   Shrub Drinks Summer Peach Shrub
1              Slice of Lemon


Steep tea in boiling water for 5 minutes.
Strain into mug.
Stir in Peach Shrub.
Garnish with lemon slice.


Pear & Ginger Mulled Wine

2 oz     Shrub Drinks Pear & Ginger Shrub
4 oz     Red Wine
2 oz     Fresh Orange Juice
1/2 oz  Lime Juice
1 tsp    Brown Sugar


Combine ingredients in saucepan and heat until sugar is dissolved. Divide and serve in two mugs.